5 Simple Containers That Make Food Prep Easy
/How many of you food prep weekly? If you’re like me, a few hours a week is what it takes to get prepared for the week ahead. I generally do a Sunday food prep for two – three days worth of meals and then I’ll do a midweek food prep for the rest of the week. This helps me organize, maximizes my time and allows me to change my mind in terms of what I want to eat for the next few days. I’ve found in the past that if I food prep on Sunday for an entire week, I end up wasting food. By Tuesday, I don’t want to eat what I had planned for the rest of the week. So I keep it simple and do what works for me. While, I truly don’t love to food prep (yes, I’m admitting it), it is a MUST or my week can take a wrong turn in a hurry. I’ve got to be prepared and have food ready to go or “take out” screams my name.
To make life a little easier, I have figured out my “go to” food prep items. I now know which containers I like best and how I like to store my prepared eats.
Read More















As a health coach and through our wellness retreats, we hear a lot of conversation about reducing inflammation and the role it plays in overall health. From anti-inflammatory diets to supplements and lifestyle changes, it's a topic that comes up frequently. But with so much information out there, it can sometimes be difficult to understand what inflammation actually is, why it matters, and what you can realistically do to support your body.