Buckwheat Pancakes

The benefits of buckwheat

Buckwheat is a superfood of its own and while it possesses a number of nutrient-rich properties, we also recommend using Himalayan Tartary Buckwheat in this recipe to boost your nutrient profile even further. Himalayan Tartary Buckwheat is a gluten-free, nutrient-rich superfood that is a good source of protein, fiber, and minerals.

Research has shown that Himalayan Tartary Buckwheat contains powerful antioxidants including quercetin, rutin, and luteolin, that can help protect against disease and has been shown to have anti-inflammatory and immune-boosting properties. Himalayan Tartary Buckwheat may help improve brain function, lower cholesterol levels, and regulate blood sugar levels.

👉 Grab your copy of our Gluten Free Breakfast Recipe Guide HERE and enjoy a whole collection of simple, energizing gluten-free breakfasts to make your mornings easier (and tastier).

Let’s get into the recipe ↓


 
 



INGREDIENTS

- 2 large eggs

- 1-½ cups unsweetened almond milk

- 1 cup buckwheat flour or Himalayan Tartary Buckwheat Flour

- ½ cup almond flour

- 2 tsp pure vanilla extract

- ¼ cup melted coconut oil or grass-fed butter

- 3 Tbsp granulated monk fruit sweetener for baking

- 1 tsp baking powder

- ½ tsp baking soda

- ¼ tsp salt

- 2 tsp ground cinnamon

- ½ tsp ground nutmeg

OPTIONAL ADDITIONS

  • chopped pecans

  • chopped walnuts

  • fresh blueberries

  • fresh raspberries

  • coconut flakes

  • unsweetened cacao nibs

  • cardamom

  • ground ginger

  • ground cloves



 
 



HOW TO

In a large mixing bowl, add in the eggs, almond milk, vanilla, coconut oil, and monk fruit sweetener. Using a spatula or mixer, beat until fluffy.

In a medium mixing bowl, add in the buckwheat flour of your choice as well as almond flour, baking powder, baking soda, salt, and any spices.

Add the dry ingredients to the wet ingredients 1 cup at a time, stirring until completely combined and smooth.

Use medium heat to warm up your skillet. Coat lightly with coconut oil or grass-fed butter when hot, and then add pancake batter and cook for 2 minutes.

Flip the pancake and cook for an additional 2 minutes until your desired crispiness.

Move pancakes to a plate or platter and top with your choice of grass-fed butter, coconut oil, pure maple syrup, almond butter, chopped nuts and/or fresh fruit.


More To Discover

Here are a few resources to keep the momentum going:

📌 Related Posts

✓ Done-for-You Guides

Taking Action

Now that you’ve got this wholesome buckwheat pancake recipe, it’s time to make it your own:

  • Plan ahead: Double the recipe and freeze extra pancakes for a quick grab-and-go breakfast.

  • Experiment with flavors: Try different optional add-ins like berries, nuts, or spices to keep mornings interesting.

  • Pair it smartly: Serve with Greek yogurt, nut butter, or fresh fruit for a balanced, filling start to your day.

Eating gluten-free doesn’t have to feel limiting — it can be full of variety and flavor when you have the right recipes on hand. If you loved these pancakes, you’ll find even more delicious, nourishing ideas inside our Gluten-Free Breakfast Guide.

The Ultimate Breakfast Guide: 50 Gluten Free + Low Glycemic Recipes
Sale Price: $6.75 Original Price: $9.00

Start your mornings with energy, balance, and flavor! This Breakfast Recipe Guide is packed with 50 delicious, gluten-free, and low-glycemic recipes that fuel your day without the sugar crashes.

Whether you're craving something warm and savory or fresh and fruity, you’ll find options that nourish and satisfy—all while supporting balanced blood sugar and a feel-good start.

Formulated by nutrition and wellness professionals to support your goals.

Recipe sampling: berry granola smoothie bowl, blt scramble, blueberry chia coconut pudding, bacon cheese and kale egg wraps and more!

What You’ll Get:

✔️ 50 easy-to-make recipes
✔️ Gluten-free & low-glycemic ingredients
✔️ A variety of options: smoothies, chia puddings, smoothie bowls, frittatas, egg bakes & more
✔️ Nutrition Information Included: Macro (protein, carbs, fat) & Micro (vitamins, minerals)
✔️ Instant digital download (PDF)
✔️ Perfect for busy mornings and intentional living

Average Calorie Ranges:

190 - 575 per serving

Whether you're managing blood sugar, eating clean, or just want better breakfast ideas—this guide is your go-to. No more guessing or skipping meals. Just real food, made simple.

Instant access. Immediate access to your PDF download recipe guide - Save or print your guide and start tomorrow fresh.